Rita's Sew Fun: ASG New Jersey

Wednesday, November 18, 2009

ASG New Jersey

Here I am, arriving in the Philadelphia Airport with my customary baggage. Sitting at the curb, waiting for Helen, my ride to New Jersey...

The day of the event -- Rosemary and Beverly...

A WONDERFUL GROUP OF SEWING ENTHUSIASTS!!

And, all too soon -- Rosemary is dropping me off -- to meet my ride back to the Philadelphia airport -- Margaret!!

In future posts -- I'll share some pictures of our FABULOUS DAY IN NEW YORK CITY!!

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King Arthur Popover Recipe

Preheat oven to 425 degrees... then preheat the Popover Pan...it needs to be screaming hot. Butter the sides generously -- right before you pour the batter.

4 eggs
1 1/3 c. milk
1 1/3 c. all purpose flour
1/2 tsp salt
3 tbl melted butter

Whisk eggs into milk. Make sure everything is room temp. Whisk in the flour & salt, add the melted butter at the end.

Pour thin batter into Popover pan (2/3 full) and bake for 30 minutes. DON'T OPEN THE DOOR.

When the popovers are done -- get them out of the pan ASAP and prick the top with a sharp knife to prevent collapse.

Serve with REAL BUTTER...that's mandatory. Homemade jam is optional...